IFS certifications enable to meet the requirements of European distributors in terms of food quality and safety.
Establishment of harmonized and adapted processes to ensure food safety
Food crop safety
Defense of Food
To all manufacturers of industrial food products, trading agencies, importers, brokers, logisticians, wholesalers or retailers.
This programme aims to support SMEs and VSEs in their development of managerial systems and food safety management, moving gradually and in step by step towards IFS Food certification. You can also combine it with HACCP audits (Hazard Analysis Critical Control Point or Hazard Analysis) to validate the effectiveness of the tools implemented.
IFS certification is obtained from a certification organisation such as Ecocert, which will assist you in assessing the health impact of your activities.
With nearly 30 years of experience for audit and certification of organic products in France and in more than 130 countries, Ecocert is the world's leading specialist in the certification of sustainable practices.